Jamie Guerin, Chef / Owner

β€œI love to eat and I love to cook. In cooking, satisfaction for me means carefully selected ingredients, prepared with respect for technique and tradition and imbued with my own sense of creativity. My vision is for our guests to enjoy their friends and loved ones with good food, good wine in a beautiful and friendly space.”

Jairo Rogel, Chef de Cuisine

β€œIt gives me a deep sense of satisfaction when I create something beautiful for our guests.”

James Darden, Maitre D’

Teena Meyer, Pastry Chef

Alexis Norwood, Kitchen Manager